Latest Posts
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Gruyere and Swiss Pimento Cheese
Every year, twice a year, I attend the Vintage Market Days of Dayton-Cincinnati, as many of you know. One of my favorite vendors, Stanley’s Produce and Bakery, has the best pimento cheese and I stock up on it. Their flavors… Continue reading
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Creamy Sausage and Gnocchi Soup
Soup season is in full swing! The holiday season is amongst us, too, so quick and easy weeknight dinners are what we all need. This Sausage and Gnocchi soup is a one-pot recipe and can be versatile – use whatever… Continue reading
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Sourdough Pie Crust
Pie. It’s an addiction of mine. Sweet, savory, a combination – I love it all! Sharing my quiche recipe spurred questions about whether I make my own crust or use store bought. It depends on the week, but after figuring… Continue reading
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Sourdough Banana Muffins
I’m a baked goods gal through and through. I love a good bakery muffin, with a crumble topping. But sometimes I need a quick and easy (and versatile) muffin recipe to whip up in the morning and have ready within… Continue reading
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Italian Chicken Salad
We have enjoyed the viral “grinder” sandwich in every form it seems and now I’ve made it into a chicken salad! I prefer to eat it with crackers or topped on a bed of lettuce, but you can eat it… Continue reading
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Quiche
Sharing our weekly quiche on Instagram has become one of my most requested recipes and I’ve finally remembered to share it. Quiches are so great for a busy week when mornings are rushed or for a cozy weekend at home.… Continue reading
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Spinach Dip Bread
The very first time I made this bread was when I brought it as an appetizer to a family gathering and every piece was gone before dinner. I recently took it to a baby shower and knew I needed to… Continue reading







